Products
Recipes
Why Truvia?
Use the calculator below to help reduce sugar in recipes for optimal performance without sacrificing taste.
Sachets Truvia
Pot de Truvia
Mélange de sucre de canne Truvia
Mélange de Cassonade Truvia
1 teaspoon (5 mL)
⅓ teaspoon (2 mL or 1.5 g)
2 teaspoons (10 mL)
¾ teaspoon (4 mL or 3 g)
1 tablespoon (15 mL)
1¼ teaspoons (6 mL or 4.5 g)
¼ cup (60 mL)
1½ tablespoons (23 mL or 18 g)
⅓ cup (75 mL)
2 tablespoons (30 mL or 24 g)
½ cup (125 mL)
3 tablespoons (45 mL or 36 g)
1 cup (240 mL)
¼ cup + 2 tablespoons (80 mL or 72 g)
1 tablespoon (15 mL) — 12 g sugar / 50 cal
1½ teaspoons (7.5 mL) — 3 g sugar / 10 cal
⅛ cup (30 mL) — 24 g sugar / 100 cal
1 tablespoon (15 mL) — 6 g sugar / 25 cal
¼ cup (60 mL) — 48 g sugar / 190 cal
⅛ cup (30 mL) — 12 g sugar / 50 cal
⅓ cup (80 mL) — 64 g sugar / 260 cal
⅛ cup + 2 teaspoons (40 mL) — 16 g sugar / 60 cal
½ cup (125 mL) — 96 g sugar / 380 cal
¼ cup (60 mL) — 24 g sugar / 100 cal
⅔ cup (160 mL) — 128 g sugar / 510 cal
⅓ cup (80 mL) — 32 g sugar / 130 cal
¾ cup (180 mL) — 144 g sugar / 580 cal
¼ cup + ⅛ cup (90 mL) — 36 g sugar / 140 cal
1 cup (250 mL) — 192 g sugar / 760 cal
1 cup (250 mL) — 48 g sugar / 190 cal
1 tablespoon (15 mL) — 13 g sugar / 52 cal
1½ teaspoons (7.5 mL) — 3 g sugar / 13 cal
⅛ cup (30 mL) — 26 g sugar / 104 cal
1 tablespoon (15 mL) — 7 g sugar / 26 cal
¼ cup (60 mL) — 52 g sugar / 208 cal
⅛ cup (30 mL) — 13 g sugar / 53 cal
⅓ cup (80 mL) — 69 g sugar / 276 cal
⅛ cup + 2 teaspoons (40 mL) — 18 g sugar / 70 cal
½ cup (125 mL) — 104 g sugar / 415 cal
¼ cup (60 mL) — 26 g sugar / 105 cal
⅔ cup (160 mL) — 138 g sugar / 553 cal
⅓ cup (80 mL) — 35 g sugar / 140 cal
¾ cup (180 mL) — 156 g sugar / 624 cal
¼ cup + ⅛ cup (90 mL) — 40 g sugar / 158 cal
1 cup (250 mL) — 208 g sugar / 830 cal
½ cup (125 mL) — 53 g sugar / 210 cal