Chocolate Chip Cookies Recipe This classic chocolate chip cookie recipe is chewy, sweet and satisfying! Made with Truvia Sweet Complete Sweeteners, this recipe contains 33% fewer calories* and 66% less sugar* than the full-sugar version. Makes 24 cookies. Prep Time 15 minutes Cook Time 10 minutes Serving size 1 cookie Calories 100 Ingredients 1 1/4 cups (300 mL) flour1⁄2 tsp (2.5 mL) salt½ tsp (2.5 mL) baking soda1⁄2 cup (1 stick) (120 mL) butter, unsalted, softened1/3 cup (80 mL) Truvia Sweet Complete Granulated All-Purpose Sweetener or Truvia Sweet Complete® Granulated All-Purpose Monk Fruit Sweetener1/3 cup (80 mL) Truvia Sweet Complete® Stevia Leaf Brown with a hint of Molasses1Tbsp (15 mL) vanilla1 large egg**1 cup (6 oz) (240 mL) chocolate chips**Please remember to wash hands, utensils, equipment, and work surfaces with hot, soapy water before and after they come in contact with raw egg. Directions Preheat oven to 375° F.Combine flour, salt and baking soda in a small bowl.Beat butter, Truvia Sweet Complete Granulated, Truvia Sweet Complete Brown Sweetener and vanilla in a separate large mixing bowl. Mix in egg.Gradually stir in flour mixture. Stir in chocolate chips.Drop rounded tablespoon (15 mL) on cookie sheets and press down to flatten.Bake for 10 to12 minutes or until lightly browned. *This cookie has 100 calories and 4 grams of sugar per serving compared to the full-sugar version that has 150 calories and 12 grams of sugar per serving. Nutrition Per Serving Calories 100 Total Fat 6g Saturated Fat 4g Trans Fat 0g Cholesterol 20mg Sodium 65mg Total Carbohydrates 15g Daily Fiber 1g Total Sugars 4g Erythritol 5g Protein 1g Vitamin D 0% DV Calcium 0% DV Iron 4% DV Potassium 0% DV
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