Cinnamon Broccoli Salad with Truvía^® Calorie-Free Sweetener

Ingredients

• 3 cups (750 mL) broccoli florets and pieces

• 1 cup (250 mL) celery sliced on bias (3 stalks)

• 1 cup (250 mL) red bell pepper, diced 1⁄2"

• 1⁄2 cup (125 mL) red onion, halved julienne 1⁄4 " x 1"

Dressing

• 1⁄2 cup (125 mL) vinegar, white, distilled

• 2 Tbsp (30 mL) + 1 tsp (5 mL) Truvía^® calorie-free sweetener spoonable*

• 1⁄2 tsp (2.5 mL) salt

• 1⁄8 tsp (.625 mL) black pepper, ground

• 1⁄2 tsp (2.5 mL) cinnamon, ground

• 1⁄4 cup (50 mL) canola or olive oil

Directions

• 1.  

  Assemble all ingredients.

• 2.  

  Place prepared broccoli, celery, red bell peppers, onion in a mixing bowl; toss.

• 3.  

  Place vinegar, Truvía^® calorie-free sweetener, salt, pepper, and cinnamon in small mixing bowl; whisk together.

• 4.  

  While whisking, drizzle in oil; whisk until well mixed.

• 5.  

  Pour dressing over ingredients; toss.

• 6.  

  Allow to chill in refrigerator until served.