Cook Time
720 minutesServing size
2 Tbsp (32g)Calories
25 CaloriesIngredients
2 Tbsp (30 ml) onion, finely chopped
1 garlic clove, finely minced
1 Tbsp (15 ml) butter
1 cup (240 ml) ketchup
1 cup (240 ml) tomato sauce
1⁄2 cup (120 ml) Truvía® Stevia Sweetener Jar
1⁄2 cup (120 ml) red wine vinegar
1⁄4 cup (60 ml) molasses
1⁄2 tsp (2.5 ml) chili powder
1 tsp (5 ml) paprika
1⁄2 tsp (2.5 ml) salt
1⁄2 tsp (2.5 ml) black pepper
1⁄8 tsp (0.625 ml) cinnamon
1⁄2 tsp (2.5 ml) cayenne powder
1 Tbsp (15 ml) worcestershire sauce
2 tsp (10 ml) liquid smoke (optional)
Directions
- 1.
Sauté onion and garlic in butter in medium saucepan.
- 2.
In a separate small bowl, stir together the remaining ingredients.
- 3.
Add to saucepan; simmer for 30 minutes. For thinner sauce, reduce cook time, and for thicker sauce increase cook time.
- 4.
For best results, refrigerate overnight before use.
*Each serving has 25 calories and 4 grams of sugar per serving, compared to the full-sugar version that has 80 calories and 17 grams of sugar per serving.
**Erythritol value may vary based on your choice of sweetener.
Nutrition Per Serving
Cook Time: 720 minutes
Serving size: 2 Tbsp (32g)
Calories: 25 Calories
Ingredients
***or 27 zero-calorie Truvia Stevia Sweetener Packets
|
Directions
|
