Auntie's Chocolate Chip Cookies | Truvía®

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Auntie's Chocolate Chip Cookies with Truvía^® Cane Sugar Blend

Serving size: 2 cookies
Calories: 170 Calories

Ingredients

11⁄8 (280 mL) cups flour
1⁄2 (2.5 mL) tsp salt
1⁄2 (2.5 mL) tsp baking soda
1⁄2 cup (125 mL) (1 stick) butter, softened
1⁄4 cup (50 mL) + 2 Tbsp (30 mL) Truvía^® Cane Sugar Blend
1⁄2 tsp (2.5 mL) vanilla
1 large egg
1 cup (6 oz.) (250 mL) chocolate chips
1⁄2 Tbsp (7.5 mL) molasses (optional)*

*Adding molasses will give cookies a darker color and richer flavor. This will affect nutritionals

Directions

1.
Preheat oven to 375^° F (190 ^° C).
2.
Combine flour, salt and baking soda in a small bowl.
3.
Beat butter, Truvía^® Cane Sugar Blend and vanilla (and optional molasses) in a separate large mixing bowl. Mix in egg.
4.
Gradually stir in flour mixture. Stir in chocolate chips.
5.
Drop rounded tablespoons on cookie sheets and press down to slightly flatten.
6.
Bake for 9 to 11 minutes or until lightly browned.